| Parameter | Specification |
|---|---|
| Botanical Name | Citrus sinensis |
| Plant Part | Fruit peel / whole fruit slice |
| Origin | Africa |
| Available Forms | Dried orange peel, cut peel, peel powder or dried orange slices, subject to availability |
| Appearance | Clean, well-dried peel pieces or whole fruit slices |
| Colour | Natural orange to golden orange; may vary depending on variety and drying method |
| Aroma and Taste | Characteristic sweet citrus aroma with natural orange flavour |
| Moisture Content | Typically ≤ 10–12% for peel; slice moisture depends on drying method and buyer requirements |
| Purity | Typically ≥ 98–99% |
| Foreign Matter | Typically ≤ 1–2% |
| Slice Thickness | Available based on buyer requirements |
| Cut Size | Available based on buyer requirements |
| Additives | No added colours, flavours or preservatives, unless otherwise agreed and declared |
| Sulphites | Not intentionally added, unless otherwise agreed and declared |
| Packaging | Food-grade bulk packaging; sizes available based on buyer requirements |
| Shelf Life | Up to 12–24 months when stored under suitable conditions |
Quality and Documentation
Batch-specific quality documents, analytical testing and export documentation can be provided based on the agreed buyer requirements.
Storage
Store in a cool, dry and well-ventilated place, protected from direct sunlight, moisture, pests and strong odours. Once opened, keep packaging tightly closed to preserve aroma and reduce moisture uptake.
Need a tailored specification, sample or quotation?
Contact us to discuss your required form, cut size, slice thickness, volume, documentation and packaging needs.